End of year celebrations at Kenwood Hall Hotel, Sheffield
Celebrate your prom or end-of-year event in style at Kenwood Hall. Our Lakeview suite is a modern, versatile space that can be transformed to suit your chosen theme, ensuring your event is as unique as you are. With stunning views of the lake and room for up to 150 guests, it’s the perfect setting for a night to remember.
We’ve put together a great package to make planning easy, with everything you need for a fantastic evening. Our dedicated team will be on hand to guide you through the process and help bring your ideas to life, ensuring your event runs smoothly from start to finish.
For more information or to make an enquiry please contact our events team:
sales@kenwoodhall.co.uk
0114 250 56 00
Our end of year celebration package includes:
-A choice of a two-course menu or a six-item finger buffet
-Arrival drink of fruit punch (Can be upgraded to prosecco for £4pp)
-Candy cart with sweet jars & scoops *No sweets included*
From £34.95 per person
*The below inclusions are based on a minimum of 85 guests, alternatively they can be offered at a discounted price*
-Resident DJ
-Photoshoot with backdrop for guest arrival to include 200 prints
-120 minutes of photographer for guest arrival
Finger Buffet Menu
-Selection of sandwiches (GFA)
-Mini Greek salad (GF)
-Onion bhajis – raita dip (V)
-Sweet chilli chicken wings (GF)
-Selection of mini quiche (V)
-Spiced potato wedges (VG)
Add extra items - £4.50 each per person
-Vegetable Samosa with chilli sauce (VG)
-Pork Pies & piccalilli
-Selection of pizza slabs
-Cajun drumsticks (GF)
-Roast baby potatoes (VG) (GF)
-Lamb kofta kebabs with mint yogurt
Dessert Add On's - £7.00 per person (choose one from the below)
-Chocolate brownie with raspberries (GF)
-Profiterole with milk & dark chocolate
-Vanilla cheesecake with seasonal berries (GF)
-Bakewell tart with clotted cream
Two Course Meal
Chose one starter & one main or one main & one dessert
*Upgrade to three courses for £5 per person*
STARTERS
Slow roast vine tomato, & basil soup (GFA,VE)
warm bread & butter
Crispy falafels (VG)
harissa mayo, garden peas, roquette, mint, tomato & picked shallot salad
Chicken Caesar salad
slow braised chicken roulade, gem lettuce, ciabatta crumb, parmesan crisp &
anchovy dressing
MAINS
Pan fried chicken supreme (GF)
crushed new potatoes, seasonal vegetables & red wine jus
Tandoori hake
onion bhaji, baby spinach, grilled leeks, mint yoghurt, coriander & cumin potatoes
Garden vegetable risotto (V, GF)
pea & broad bean, cherry tomato, roast garlic & artichoke crisps
DESSERTS
Chocolate orange torte (GF) (VG)
chocolate sauce & salted caramel ice cream
Profiteroles
filled with cream, chocolate & toffee sauce
Sticky toffee pudding (GF)
toffee sauce & pouring cream
To request more information please fill in the form below and a member of our team will be in touch as soon as possible.

